ORLANDO FINE DINING - AN OVERVIEW

The intentionality extends to the whole of Mr. Rucker’s seasonal established menu, from the first dish of the seasonally switching prix fixe, say bluefin tuna beneath a cloud of Burgundy truffle shavings, for the triumphant last bite. Lest you believe the attention to depth tends to make River 2 times stuffy, they’re also serving the Mother Ruc